Lillie’s Q Cooking Class: Pulled Pork (Monday, May 6th)
As a two-time World Barbeque Champion with Memphis in May victories and a variety of other awards on the competitive BBQ circuit, Chef Charlie McKenna is now offering classes at his Lillie’s Q restaurant in Bucktown. Learn from Chef Charlie how to create his award winning Southern-inspired BBQ.
Learn how to barbeque the perfect pulled pork. Two-time award-winning World Champion of Barbecue for his pork shoulder, Chef and Pitmaster Charlie McKenna will give you his tips on making the best pulled pork. Enjoy spirits, ribs and BBQ sides during this cooking class and demonstration.
Monday May 6th
1856 W. North Ave.
Chicago, IL 606022
-Doors open 10 minutes before the start of class.
-Please notify us in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.
-All guests planning to consume alcohol must be able to produce valid government-issued identification to prove they are 21 or older.
-Pricing is inclusive of service and exclusive of Chicago sales tax.
-Receive 20% off all Lillie’s Q product the day of the event.
By registering for a BBQ class, you’re making a commitment to attend. All classes are non-refundable and credit transfer requires that any changes must be made at least 1 week prior to the class. You may send someone in your place if you are unable to meet the cancellation deadline, however Lillie’s Q must be notified in advance of the class. No cancellations will be accepted after the deadline. All classes are subject to cancellation or rescheduling by Lillie’s Q. Questions? Please email: firstname.lastname@example.org